Veg Pulao

Hi Frnds,

Today we ll learn about simple veg pulao , in simple steps simply to follow.

Ths steps Im gonna to elaborate are so simple any one can follow it.This recipee is basic recipee of any pulao.Within it you can modify with many ingredients and types whichever you desired.

In this ,if you do not have vegetables mentioned below in stock ,you can replace them whatever vegetable avaialble in your bucket such as beet ,pumpkin,carrot ,cashew nut, beans etc.

So lets start with

Ingredients:-

Im serving for two people.                                           
2 onions, 2 tomatos, 2 tsp ginger garlic paste
half capsicum , 1 potato , 1 cup fresh green peas,1 cup flower
salt , oil , cumin ,mustard , red chilli powder,
curry leaves ,asafedita , 3 green chilli , 4 tsp garam masala
coriander for garnishing.
1 cup rice.

Procedure:-

take oil in pressure cooker. Aftr heating for tempering add mustard , cumin ,curryleaves , chopped green chillies ,asafedita to it.
Next add finely chopped onion to it.Saute mixture till Onion turns brown.Add ginger garlic paste ,tomato.Fry un till tomato becomes moisty.

Add Garam masala ,Red chilli powder.Saute mixture near about 5 min.
Add chopped capsicum ,potato ,gren peas to it.
Saute mixture continously near about 10 min and cover lid about 5 min.
Add soaked rice in it.With salt cover lid of cooker.

After enough whistling , turn off heat.
Garnish with coriander , serve hot along with salad.