Hi frnds,
Today its time for some evening tea crackers.
Here I always need something while having tea.very light and just for taste n for mood purpose.
So lets learn for spicy evening tea crackers.
Ingredients:-
for two people
1 cup gram flour , 1 cup all purpose flour
2 tsp semolina , 3 tsp chili flakes
salt , 4 tsp oil, 2 tsp cumin
1 tsp turmeric , water
oil to fry
Procedure:-
mix 1 cup of gram flour and cup of all purpose flour with 2 tsp of semolina and chili flakes.
Add cumin seeds , 4 tsp of oil , salt in it.Add pinch of turmeric as well.
Mix it with hands only.Now slowly start pouring water.
Take precaution while pouring water as mixture will become sticky.Knead well.
Now keep it aside for near about 15 min.
After 15 min dough will become firm.Here while further kneading apply layer of oil to your palm.
On flat surface , apply layer of oil over its top.Now divide dough in equal parts.Make small bowls of 3 inch in dia.Now flatten them on flat surface like roti / chapati.
With help of folk , make some continuous pores on flattened dough.Cut them elongated in shape.
Now take oil in pan.Fry them on medium flame till golden brown colour.at room temp ,it will turn crispy.
Next in evening time ,sit in your balcony surrounded by your fav plants , with sip of tea ,with your loved ones ,have this crackers as your fav evening snack.
enjoy
source of recipee:-manjula's kitchen
Today its time for some evening tea crackers.
Here I always need something while having tea.very light and just for taste n for mood purpose.
So lets learn for spicy evening tea crackers.
Ingredients:-
for two people
1 cup gram flour , 1 cup all purpose flour
2 tsp semolina , 3 tsp chili flakes
salt , 4 tsp oil, 2 tsp cumin
1 tsp turmeric , water
oil to fry
Procedure:-
mix 1 cup of gram flour and cup of all purpose flour with 2 tsp of semolina and chili flakes.
Add cumin seeds , 4 tsp of oil , salt in it.Add pinch of turmeric as well.
Mix it with hands only.Now slowly start pouring water.
Take precaution while pouring water as mixture will become sticky.Knead well.
Now keep it aside for near about 15 min.
After 15 min dough will become firm.Here while further kneading apply layer of oil to your palm.
On flat surface , apply layer of oil over its top.Now divide dough in equal parts.Make small bowls of 3 inch in dia.Now flatten them on flat surface like roti / chapati.
With help of folk , make some continuous pores on flattened dough.Cut them elongated in shape.
Now take oil in pan.Fry them on medium flame till golden brown colour.at room temp ,it will turn crispy.
Next in evening time ,sit in your balcony surrounded by your fav plants , with sip of tea ,with your loved ones ,have this crackers as your fav evening snack.
enjoy
source of recipee:-manjula's kitchen
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